ROYALLY Different The REYBEEF –
A master grill in the supreme discipline

The REYBEEF is different, not only visually. It combines primordial real 900°C scorching heat, standard with the largest grill room in its class. Material thicknesses of up to 3 mm of the finest stainless steel make it a king. So you make perfect steaks, crispy on the outside and tender on the inside - and much more. Every grilled product deserves to be grilled royally.

As the first of its kind, it professes color and offers many technicals highlight that will inspire you.

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THE ROYAL STEAK GRILLER REYBEEF – BE(EF) Different – Discover the Difference

THE REYBEEF IN DETAIL

ROYAL FACTSThe REYBEEF

Design

Exceptionally different with a skin made of solid premium stainless steel.

Color

Striking, discreet, classic – according to your choice

Gas components

Quality infrared burners from Europe – 3.5 kW premium valve with flame monitoring

Safety

Built according to new gas appliance directive 2009/142/EN and DIN 498, electro-ignition, valve mudguard and safety low-pressure regulator with pressure gauge for detecting leaks

Construction

Solidly built on two beams, double-walled elements, millimetre-precise grill grate guide, height-adjustable, modular cooking unit

Rust

2 pcs REYBEEF gratings are standard and are made of solid 3 mm stainless steel. Space for two stately steaks. Wide and tilt-proof extendable – the grate with the "protrusion"

Technical details

Dimensions:
552.5 (height) x 309.1 (width) x 496.5 (depth) mm
Weight: 32 kg
Power unit: 3.2 KW

Quality

Developed and built in Germany

Perfect steak with the REYBEEF

The REYBEEF has a high-performance ceramic burner that reaches 850 degrees in no time. Only with this temperature the perfect steak can succeed - on the inside soft pink and juicy - on the outside with a perfect crust.

The REYBEEF has an exceptionally even heat distribution..

It depends on the high temperature, because this leads to the Maillard reaction. Carbonhydrates or glycosides react with amino acids. And it is precisely this formation of a variety of new chemical compounds that enables the extraordinary taste and beautiful crust of your steak.

Simply perfect with the REYBEEF. BE(EF) DIFFERENT!